Bert's, the second phase of Merivale venue The Newport, opens its doors this weekend.

Marco Pierre White teaming up with Ben Willis of two-hatted Aubergine is one of the hot-ticket items at this year's Canberra Good Food Month.

Pastry chefs, edible artists, cake decorators, bakers, chocolatiers and food personalities from around the world are set to descend upon Brisbane this May when the International Cake Show Australia opens at the Showgrounds Exhibition Building.

Gourmet grab-and-go, Burger Project, has today unveiled its new, limited edition Vegemite Burger.

Food for Thought is kicking off the year with a star-studded, cocktail party in collaboration with Arbory Bar & Eatery.

International restaurant review aggregator, La Liste, has revealed the world's top, 1000 restaurants for 2018.

The very first Aged Care Catering Summit launches this May with a focus on the evolving sector of aged care in Australia and how the foodservice industry can best provide nutritious and cost effective food.

Clare Valley, family-run winery, Taylors, is launching a one-of-a-kind pop-up with the help of Africola chef, Duncan Welgemoed, that will emphasise the importance of temperature in the enjoyment of food and wine.

Newtown restaurant, Hartsyard, has reopened with a new menu, new drinks list and new interior.

As 2017 draws to a close, food delivery platform, Uber Eats, looks back to see what the past 12 months held for its partner restaurants and customers.

The Savour Patissier of the Year competition returns next year to Sydney with its biggest program to date. Professional pastry chefs are encouraged to enter to go into the running for the title and $45,000-worth prize pack.

The Pub with Two Names, the collaboration between artistic, husband and wife duo, David and Yuge Bromley, and operators, Iain Gunn and Donatello Pietrantuono, is on track to open in early 2018.

Meal-kit subscription service, HelloFresh, is encouraging its Australian customers to donate their regular box orders over the festive season to those affected by food insecurity.

Wholesaler and distributor, Quality Food Services, needs your help to create the ultimate kitchen playlist on Spotify. Enter with your favourite song and you will go in the running to win a summer prize pack.

Food and wine festival, Tasting Australia, returns next year in April with a bigger, longer lineup in Adelaide and its surrounds.