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New national laws come into effect today that aim to help protect vulnerable workers.

Yak Italian Kitchen & Bar on Flinders Lane has rebranded and revamped itself as Lello Pasta Bar. The new look venue is set to open at the end of the month

Adelaide Oval's Abbey Wendland and Mahlet Girma have been crowned the national champions of Nestlé Golden Chef's Hat competition for the second consecutive year.

Foodservice magazine is proud to present the inaugural Women in Foodservice Awards (WIFA).

Specialty coffee supplier, Black Market Roasters, are moving their company head quarters to Wollongong's beachside suburb of Thirroul.

Food and wine festival, Margaret River Gourmet Escape, has revealed the expansion of its 2017 November program with the introduction of our new events and chef partnerships.

In the three months that Juliet Melbourne has been open on Little Bourke Street, the venue has quietly come into its own with a menu championing female winemakers, spirit-makers and producers.

Rockpool Dining Group's burger chain, Burger Project, has launched a new limited edition burger, The Texan, to help help raise money for the Hurricane Harvey relief efforts.

The former operator of Perth restaurant, Bricklane British Curry House, is in legal hot water after allegedly forcing a Bangladeshi worker to repay thousands of dollars of his wages.

This month foodservice is holding the first annual Women in Foodservice Awards (WIFA). Meet our 17 finalists!

Japanese sake providore, Sakeshop, is set to host a series of Wine & Spirits Education Trust (WSET) courses to help liquor industry professionals understand the the nuances of sake.

Internationally renowned French baker, Gontran Cherrier, is returning to Melbourne this month to open his second, Australian boulangerie, just over one year after opening his eponymous venue in Collingwood.

Two kitchen workers have been left with serious injuries following three gas explosions at a Chinese restaurant in Waterloo

The annual cherry blossom festival kicks off Saké Restaurant & Bar this month on Monday September 4, with celebrations running until Saturday September 30.

New laws regulating credit card surcharging come into effect today, Friday September 1. And research commissioned by American Express suggest that Australian restaurants and bars may be amongst the biggest beneficiaries.