These are the best and brightest young professionals working within the Australian foodservice industry today. Read more
The entries are in, and the judges are busy filling their faces to find the Dish of the Year in one of four categories – Best Pie, Best Burger, Best Pasta and Best Fish 'n Chips - all thanks to our partners Tip Top Foodservice, Fonterra, MLA and Formula 40.
The team at foodService magazine are pleased to announce the launch of Dish of the Year. We will be searching the country for the Best Burger, Best Pasta, Best Pie and Best Fish n' Chips. ENTRIES OPEN NOW!