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The public and the industry have cast their votes and the judges have handed down their decisions. Here are the winners of the 2014 Dish of the Year.

Click on the links to find out who won each category.

Best Burger Sponsored by Tip Top Foodservice

Double patty smash burger, Kraft cheese, special sauce on a seeded bun, Rockwell & Sons, Melbourne

Best Fish n Chips Sponsored by Cookers

Beer-battered flathead and chips, Fish Face Double Bay

Best Pie Sponsored by Rare Medium

Lamb shank and red wine pie, Black Star Pastry

Best Dessert Sponsored by Fonterra Foodservices

Carrot cake, praline crème, walnut crumble, cream cheese foam, apricot and carrot sorbet, Anna Polyviou, executive pastry chef, Shangri-La Hotel, Sydney